Pineapple Mule Drink Recipe
Add the whisky, maraschino liqueur and pineapple juice to a shaker tin with ice. Club soda brings a mineral flavor, adding more texture to the drink.
Pineapple Mule Recipe Pineapple mule, Vodka ginger
Add ice to your copper mugs or glasses.
Pineapple mule drink recipe. Add ice to the copper mugs and pour pineapple mix. Fill a moscow mule mug with ice. Sign up for my free email subscription and never miss a recipe.
Pour in vodka and stir for a minute until well blended. Combine the vodka, lime juice, orange juice, and pineapple juice in a large pitcher. Refreshing and slightly tropical, this easy cocktail makes a great spring and summer drink idea.
2 ounces of skyy infusions pineapple vodka. Stir to combine and chill for 2 hours or until ready to serve. Fill copper mugs with the mule mix and top each glass off with ginger beer.
In a twist on the classic, the pineapple mule cocktail is an icy cold beverage keeps everything but the lime juice and is bursting with fresh pineapple flavour courtesy of dole® 100% pineapple juice. Add the large pieces of pineapple and fresh cilantro in a large pitcher. Squeeze juice from half a lime and add into the pitcher, then stir again.
If desired, garnish with fresh lime and pineapple slices. The pineapple moscow mule recipe 1 · as summer turns to fall, one of the best cocktails to help you make the transition is the classic moscow mule. The pineapple is often a symbol of hospitality.
Garnish with a sprig pf mint, a pineapple leaf, a roasted pineapple wedge. Courses 30 minutes or less, 5 ingredients or less, cocktails, for a crowd. Not to forget that pineapple juice has several health benefits.
Slice the lime in half and squeeze one half of the lime into pitcher and continue stirring until blended.; Ginger beer in each mug and add about 2 oz. Pour ginger beer over the top and gently stir.
Combine pineapple juice, vodka, and lime juice in a cocktail glass or copper mug with ice. Pour in the vodka and stir well to combine. The classic moscow mule cocktail gets a tropical flair in this easy and refreshing pineapple moscow mule!
This is a sponsored post written by me on behalf of bundaberg brewed drinks and is intended for readers who are 21+. But of course, i always try to give every classic cocktail a twist, so with this delicious libation i thought adding some fresh pineapple juice would harken back to summer while the ginger flavors. In a large pitcher, add pineapple chunks and fresh cilantro.;
Frozen pineapple moscow mule recipe if you're looking for the perfect summer cocktail that is easy to make and refreshingly delicious, you have to try this cocktail recipe. Enjoy right away while cold. It’s super refreshing and perfect for summer!
Top with ginger beer and stir. Garnish with a cherry, pineapple chunk, and lime wedge on a cocktail pick. Stir well then top with ginger beer.
The sweetness from the pineapple juice mixed with the tangy ginger beer makes this a perfect, easy moscow mule variation to sip from a copper mug. (one shot) coconut rum (or coconut water for a mocktail) squeeze half a lime into each drink. On top of the ice, add the fresh or frozen pineapple chunks.
Fill each copper mug with lots of ice and add the ginger beer. Top with the shot of vodka and squeeze of lime. Add the cocktail stirrer with pineapple.
Add vodka, pineapple and lime juice. For fruit lovers, this is the ideal russian mule drink recipe. Pineapple juice and 1 1/2 oz.
Moscow mules, those perennial favourites of the cocktail world, traditionally contain ginger beer, lime juice, mint, vodka, and ice. Now all you need is an umbrella, sunglasses, and a beach. Add the 1.5 ounces of vodka, ginger beer, and top with splash of pineapple puree/juice.
Pineapple wedges, and fresh mint, for serving. Over the top of the ice and pineapple, add the vodka, lime juice and pineapple juice. .5 ounces of freshly squeezed lime juice (roughly the juice of 1/2 lime) fresh pineapple to garnish.
There’s just something about the combination of spicy ginger beer, sweet pineapple juice, tart lime juice and vodka (can’t forget the vodka!) that is unforgettable. In a copper moscow mule mug add the 3 tablespoons of diced roasted pineapple with the chopped mint and muddle, add ice then top with koloa gold rum and calamansi juice. Pineapple moscow mules will delight your senses!
It is a spin on the classic moscow mule recipe but this one takes your mouth on an adventure through spicy, sweet, tart, sour, and fresh. Muddle until the pineapple is crushed. Garnish with candied ginger, pineapple and mint.
The sweet and tart tropical flavors of the pineapple make it a refreshing drink suitable for any occasion. 1.5 oz crown royal fine de luxe.25 oz maraschino liqueur.75 oz pineapple juice, ginger beer, and a pineapple slice. Place ice in copper mugs and pour the cocktail.
As always, opinions are 100% my own.
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